Haricots rouges

by Marque Repère in Canned kidney common beans Barcode 3564706599666
Good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Haricots rouges by Marque Repère provides 107 kcal per 100 g, with 1.5 g of sugars and 8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Canned kidney common beans category.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.1 g · Low
Sugars
1.5 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 107 kcal 95 +12%
Total fat 0.7 g 0.7
Saturated fat 0.1 g 0.2 −36%
Carbohydrates 14 g 13.1 +7%
Total sugars 1.5 g 1.3 +16%
Added sugars 2.9 g 0.7 +298%
Dietary fiber 6.5 g 6.2 +6%
Protein 8 g 6.9 +16%
Salt 0.7 g 0.7

Category average across 55 Canned kidney common beans products on Foodmetria.

Compared with other canned kidney common beans

Calories higher 27%
Sugars higher 36%
Salt higher 38%
Saturated fat lower 25%
Protein top 22%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, haricots rouges trempés, sucre, sel,

Palm oil freeMaybe veganVegetarian
May contain traces
Soybeans

Product details

Labels & certifications
NutriscoreNutriscore Grade A
Sold in
France
Barcode
3564706599666

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots rouges?

Haricots rouges contains 107 kcal per 100 g.

How much sugar is in Haricots rouges?

Haricots rouges has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots rouges healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Haricots rouges contain?

No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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