Haché au bœuf vs Farce De Veau
Overall, Haché au bœuf has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Haché au bœuf | Farce De Veau |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 3 |
| Calories | 248 kcal | 288 kcal |
| Fat | 20 g | 25 g |
| Saturated fat | 7 g | 10 g |
| Sugars | 0.5 g | 0 g |
| Salt | 1.1 g | 1.5 g |
| Fiber | — | 0.1 g |
| Protein | 14 g | 14 g |
| Additives | 1 | 0 |
| Allergens | None listed | Eggs, Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Haché au bœuf has 14% fewer calories (248 kcal vs 288 kcal).
- Haché au bœuf has 20% less fat (20 g vs 25 g).
- Haché au bœuf has 30% less saturated fat (7 g vs 10 g).
- Farce De Veau has no sugar, while Haché au bœuf has 0.5 g.
- Haché au bœuf has 27% less salt (1.1 g vs 1.5 g).
- Haché au bœuf has the better Nutri-Score.
- Farce De Veau is less processed (lower NOVA group).
- Only Farce De Veau lists: Eggs, Gluten, Soybeans.
Ingredients
Haché au bœuf
Viande bovine française 75%, eau, fibre de bambou, protéines de pois, fécule de pomme de terre, sel, arômes, poudre de betterave rouge, antioxydant : E301. Pourcentage de matières grasses inférieur à 20%.
Farce De Veau
Viande de veau (84,5%),gras de veau (8,5%),eau,sel,vinaigre,dextrose arômes naturels,extrait d'épices,saccharose,betterave rouge,épices. Présence possible de lait,blé,soja et oeuf.
FAQ
Which is healthier: Haché au bœuf or Farce De Veau?
Overall, Haché au bœuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Haché au bœuf has fewer calories: 248 kcal versus 288 kcal per 100 g.
Which has less sugar?
Farce De Veau has less sugar: 0 g versus 0.5 g per 100 g.