Comparison
Gorgonzola e mascarpone vs Gorgonzola mascarpone
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Gorgonzola e mascarpone | Gorgonzola mascarpone |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | — |
| Calories | 403 kcal | 380 kcal |
| Fat | 39 g | 36 g |
| Saturated fat | 27 g | 25 g |
| Sugars | 0.6 g | 0.4 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 0 g | — |
| Protein | 12 g | 13 g |
| Additives | 1 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Gorgonzola e mascarpone lists: Milk.
Ingredients
Gorgonzola e mascarpone
Mascarpone 60% (crema di latte, correttore di acidità: acido citrico), Gorgonzola DOP 40% (latte, sale, caglio).
Gorgonzola mascarpone
Not available.
FAQ
Which is healthier: Gorgonzola e mascarpone or Gorgonzola mascarpone?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gorgonzola mascarpone has fewer calories: 380 kcal versus 403 kcal per 100 g.
Which has less sugar?
Gorgonzola mascarpone has less sugar: 0.4 g versus 0.6 g per 100 g.
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