Mascarpone & gorgonzola vs Gorgonzola e mascarpone
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Mascarpone & gorgonzola | Gorgonzola e mascarpone |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 395 kcal | 403 kcal |
| Fat | 38.2 g | 39 g |
| Saturated fat | 25 g | 27 g |
| Sugars | 0.5 g | 0.6 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | — | 0 g |
| Protein | 11.9 g | 12 g |
| Additives | 0 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Mascarpone & gorgonzola
Gorgonzola, lait, ferment lactique , sel, présure, crème, mascarpone
Gorgonzola e mascarpone
Mascarpone 60% (crema di latte, correttore di acidità: acido citrico), Gorgonzola DOP 40% (latte, sale, caglio).
FAQ
Which is healthier: Mascarpone & gorgonzola or Gorgonzola e mascarpone?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mascarpone & gorgonzola has fewer calories: 395 kcal versus 403 kcal per 100 g.
Which has less sugar?
Mascarpone & gorgonzola has less sugar: 0.5 g versus 0.6 g per 100 g.