Gorgonzola dolce dop bio vs Gorgonzola DOP mild
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Gorgonzola dolce dop bio | Gorgonzola DOP mild |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 344 kcal | 347 kcal |
| Fat | 28 g | 29 g |
| Saturated fat | 19 g | 20 g |
| Sugars | 0 g | 0 g |
| Salt | 1.8 g | 1.9 g |
| Fiber | 0 g | — |
| Protein | 20 g | 19 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Gorgonzola dolce dop bio
Lait entier*, ferments Lactiques, sel de mer séché, enzyme coagulante d'origine microbienne, moisissure (Penicillium). *ingrédient issu de L'agriculture biologique.
Gorgonzola DOP mild
Pasteurisierte Kuhmilch, Käsereikulturen, Meersalz, tierisches Lab, Edelschimmelkulturen.
FAQ
Which is healthier: Gorgonzola dolce dop bio or Gorgonzola DOP mild?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gorgonzola dolce dop bio has fewer calories: 344 kcal versus 347 kcal per 100 g.
Which has less sugar?
Gorgonzola dolce dop bio has less sugar: 0 g versus 0 g per 100 g.