Comparison
Gnocchetti di patate vs Gnocchetti di patate
Overall, Gnocchetti di patate has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Gnocchetti di patate | Gnocchetti di patate |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 161 kcal | 160 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0.1 g |
| Salt | 1.4 g | 1.4 g |
| Fiber | 2 g | 1.6 g |
| Protein | 4.1 g | 4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gnocchetti di patate has 20% more fiber (2 g vs 1.6 g).
Ingredients
Gnocchetti di patate
Not available.
Gnocchetti di patate
Not available.
FAQ
Which is healthier: Gnocchetti di patate or Gnocchetti di patate?
Overall, Gnocchetti di patate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gnocchetti di patate has fewer calories: 160 kcal versus 161 kcal per 100 g.
Which has less sugar?
Gnocchetti di patate has less sugar: 0 g versus 0.1 g per 100 g.