Comparison

Glühwein rot vs Winzerschorle Sauer

Overall, Winzerschorle Sauer has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 ml

NutrientGlühwein rotWinzerschorle Sauer
Nutri-Score — —
NOVA group 4 4
Calories 37 kcal 31 kcal
Fat 0 g —
Saturated fat 0 g —
Sugars 8.5 g 1 g
Salt 0 g —
Protein 0 g —
Additives23
AllergensSulphur dioxide and sulphitesSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Winzerschorle Sauer has 16% fewer calories (31 kcal vs 37 kcal).
  • Winzerschorle Sauer has 88% less sugar (1 g vs 8.5 g).

Ingredients

Glühwein rot

Rotwein (Trauben, Antioxidationsmittel: Schwefeldioxid), Zucker, natürliche Aromen, Säuerungsmittel: Citronensäure; Antioxidationsmittel: Schwefeldioxid.

Winzerschorle Sauer

Weißwein (Trauben, Stabilisator: Metaweinsäure, Antioxidationsmittel: Sulfite), Wasser, Zucker, Kohlendioxid, Konservierungsstoff: Kaliumsorbat

FAQ

Which is healthier: Glühwein rot or Winzerschorle Sauer?

Overall, Winzerschorle Sauer has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Winzerschorle Sauer has fewer calories: 31 kcal versus 37 kcal per 100 g.

Which has less sugar?

Winzerschorle Sauer has less sugar: 1 g versus 8.5 g per 100 g.

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