Gianduiotto vs Gianduiotto Fondente
Overall, Gianduiotto Fondente has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gianduiotto | Gianduiotto Fondente |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 560 kcal | 576 kcal |
| Fat | 35.5 g | 40 g |
| Saturated fat | 14 g | 13 g |
| Sugars | 50.5 g | 36 g |
| Salt | 0 g | 0 g |
| Fiber | 2.8 g | — |
| Protein | 5.4 g | 9.1 g |
| Additives | 0 | 0 |
| Allergens | Nuts, Soybeans | Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gianduiotto has 11% less fat (35.5 g vs 40 g).
- Gianduiotto Fondente has 29% less sugar (36 g vs 50.5 g).
- Gianduiotto Fondente has 41% more protein (9.1 g vs 5.4 g).
Ingredients
Gianduiotto
ZUCCHERO, NOCCIOLE (24%), PASTA DI CACAO, BURRO DI CACAO, EMULSIONANTE: LECITINA DI SOIA, AROMI,
Gianduiotto Fondente
Zucchero, nocciole (31%), pasta di cacao, cacao magro, burro di cacao, emulsionante: lecitina di soia. Può contenere tracce di latte. PRALINES DE CHOCOLAT AUX NOISETTES GIANDUJA Ingrédients - Sucre, noisettes (31%), pâte de cacao, cacao maigre, beurre de cacao, émulsifiant: lécithine de soja. Peut contenir des traces de lait. GIANDUJA HAZELNUT CHOCOLATES Ingredients - Sugar, hazelnuts (31%), cocoa mass, fat-reduced cocoa, cocoa butter, whole milk powder, emulsifier: soya lecithin. May contain traces of milk. GIANDUJA-HASELNUSSSCHOKOLADE - PRALINEN Zutaten - Zucker, Haselnüsse (31%), Kakaomasse, Magerkakao, Kakaobutter, Vollmilchpulver, Emulgator: Sojalecithin. Kann Spuren von Milch. BOMBONS DE CHOCOLATE CON GIANDUJA Ingredientes - Azúcar, avellanas (31%), pasta de cacao, cacao magro, manteca de cacao, leche entera en polvo, emusionante: lecitina de soja. Puede contener trazas de leche.
FAQ
Which is healthier: Gianduiotto or Gianduiotto Fondente?
Overall, Gianduiotto Fondente has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gianduiotto has fewer calories: 560 kcal versus 576 kcal per 100 g.
Which has less sugar?
Gianduiotto Fondente has less sugar: 36 g versus 50.5 g per 100 g.