Comparison

Gemüße-Spieße mild vs Banderillas picantes

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientGemüße-Spieße mildBanderillas picantes
Nutri-Score d c
NOVA group 4 4
Calories 32 kcal 39 kcal
Fat 3 g 1.9 g
Saturated fat 0.5 g 1 g
Sugars 0 g 0.5 g
Salt 3 g 1.9 g
Fiber 2.2 g 0.5 g
Protein 0.8 g 0.8 g
Additives34
AllergensNone listedSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Gemüße-Spieße mild has 18% fewer calories (32 kcal vs 39 kcal).
  • Banderillas picantes has 37% less fat (1.9 g vs 3 g).
  • Gemüße-Spieße mild has 50% less saturated fat (0.5 g vs 1 g).
  • Gemüße-Spieße mild has no sugar, while Banderillas picantes has 0.5 g.
  • Banderillas picantes has 37% less salt (1.9 g vs 3 g).
  • Gemüße-Spieße mild has 77% more fiber (2.2 g vs 0.5 g).
  • Banderillas picantes has the better Nutri-Score.
  • Only Banderillas picantes lists: Sulphur dioxide and sulphites.

Ingredients

Gemüße-Spieße mild

Agua, pepinillo, cebolleta, aceituna, pimiento, sal, vinagre, potenciador del sabor: glutamato monosódico (E-621), acidulante: ácido cítrico (E-330), antioxidante: ácido ascórbico (E-300). Categoría comercial: primera.

Banderillas picantes

Pepinillo, vinagre de vino, cebollita, aceituna verde, pimiento rojo, guindilla, sal, potenciador del sabor (glutamato monosódico), acidulante (ácido cítrico), antioxidante (ácido ascórbico), conservador (_metabisulfito sódico_).

FAQ

Which is healthier: Gemüße-Spieße mild or Banderillas picantes?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gemüße-Spieße mild has fewer calories: 32 kcal versus 39 kcal per 100 g.

Which has less sugar?

Gemüße-Spieße mild has less sugar: 0 g versus 0.5 g per 100 g.

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