Gelato alla soia - Variegato Cacao vs Magnum Vegan Almond
Overall, Gelato alla soia - Variegato Cacao has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Gelato alla soia - Variegato... | Magnum Vegan Almond |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 204 kcal | 276 kcal |
| Fat | 7.6 g | 18 g |
| Saturated fat | 6.6 g | 11 g |
| Sugars | 29 g | 21 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | 4.7 g | — |
| Protein | 0.9 g | 2.2 g |
| Additives | 4 | 7 |
| Allergens | Soybeans | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gelato alla soia - Variegato Cacao has 26% fewer calories (204 kcal vs 276 kcal).
- Gelato alla soia - Variegato Cacao has 58% less fat (7.6 g vs 18 g).
- Gelato alla soia - Variegato Cacao has 40% less saturated fat (6.6 g vs 11 g).
- Magnum Vegan Almond has 28% less sugar (21 g vs 29 g).
- Magnum Vegan Almond has 59% more protein (2.2 g vs 0.9 g).
- Gelato alla soia - Variegato Cacao has the better Nutri-Score.
- Only Gelato alla soia - Variegato Cacao lists: Soybeans.
- Only Magnum Vegan Almond lists: Nuts.
Ingredients
Gelato alla soia - Variegato Cacao
Acqua, sciroppo di glucosio, bevanda di SOIA 14,75% (acqua, semi di SOIA decorticati 8%, sale marino), zucchero, olio di cocco, maltodestrine, cacao in polvere' 1,26%, emulsionanti: mono - e digliceridi degli acidi grassi, esteri dell' 1,2 propandiolo degli acidi grassi; stabilizzanti: polidestrosio, alginato di sodio, farina di semi di carrube, gomma di guar; sale, aroma naturale.
Magnum Vegan Almond
water, sugar, butter cacao1, paste cacao1, glucose syrup, coconut oil, almonds, glucose-fructose syrup, pea protein, natural flavor of vanilla, flavourings, emulsifiers (sunflower lecithin, e471), vanilla pods, exhausted, crushed, stabilisers (e412, e410, e407), salt, colouring agent (e160a), may contain : milk, other nuts, 1vérifié rainforest alliance™, the couverture chocolate contains vegetable fat in addition to cocoa butter,
FAQ
Which is healthier: Gelato alla soia - Variegato Cacao or Magnum Vegan Almond?
Overall, Gelato alla soia - Variegato Cacao has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelato alla soia - Variegato Cacao has fewer calories: 204 kcal versus 276 kcal per 100 g.
Which has less sugar?
Magnum Vegan Almond has less sugar: 21 g versus 29 g per 100 g.