Comparison
Gélatine en poudre vs Gélatine alimentaire 9 feuilles
Overall, Gélatine en poudre has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Gélatine en poudre | Gélatine alimentaire 9 feuil... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 4 |
| Calories | 356 kcal | 357 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0 g | 0 g |
| Salt | 0.3 g | 0.5 g |
| Fiber | 0 g | 0 g |
| Protein | 89 g | 88 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gélatine en poudre has no fat, while Gélatine alimentaire 9 feuilles has 0.5 g.
Ingredients
Gélatine en poudre
Not available.
Gélatine alimentaire 9 feuilles
Gélatine d'origine porcine. Gélatine propre à la consommation humaine.
FAQ
Which is healthier: Gélatine en poudre or Gélatine alimentaire 9 feuilles?
Overall, Gélatine en poudre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gélatine en poudre has fewer calories: 356 kcal versus 357 kcal per 100 g.
Which has less sugar?
Gélatine en poudre has less sugar: 0 g versus 0 g per 100 g.
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