Fromage de tête persillé vs Fromage de tête
Overall, Fromage de tête has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Fromage de tête persillé | Fromage de tête |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 4 |
| Calories | 182 kcal | 116 kcal |
| Fat | 13 g | 6 g |
| Saturated fat | 4.4 g | 2 g |
| Sugars | 0.5 g | 0.6 g |
| Salt | 2.3 g | 2 g |
| Protein | 14 g | 18.4 g |
| Additives | 0 | 7 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage de tête has 36% fewer calories (116 kcal vs 182 kcal).
- Fromage de tête has 54% less fat (6 g vs 13 g).
- Fromage de tête has 55% less saturated fat (2 g vs 4.4 g).
- Fromage de tête has 24% more protein (18.4 g vs 14 g).
Ingredients
Fromage de tête persillé
Not available.
Fromage de tête
Tête et langue de porc origine France (55%), eau, vin blanc, carotte, sel, gélatine alimentaire de boeuf, poireau, échalote, ail, persil, vinaigre, poivre, dextrose, arômes, stabilisants: E451 et E450, antioxydant: E316, colorant: E150c, conservateurs: E250 et E202,
FAQ
Which is healthier: Fromage de tête persillé or Fromage de tête?
Overall, Fromage de tête has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fromage de tête has fewer calories: 116 kcal versus 182 kcal per 100 g.
Which has less sugar?
Fromage de tête persillé has less sugar: 0.5 g versus 0.6 g per 100 g.