Comparison

Fromage a la truffe vs Fromage à la truffe à 1.4 %

Overall, Fromage à la truffe à 1.4 % has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

Nutrient	Fromage a la truffe	Fromage à la truffe à 1.4 %
Nutri-Score	e	d
NOVA group	—	—
Calories	272 kcal	333 kcal
Fat	22 g	30 g
Saturated fat	16 g	12 g
Sugars	0.4 g	0 g
Salt	1.4 g	1.5 g
Protein	17 g	16 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Fromage a la truffe has 18% fewer calories (272 kcal vs 333 kcal).
Fromage a la truffe has 27% less fat (22 g vs 30 g).
Fromage à la truffe à 1.4 % has 25% less saturated fat (12 g vs 16 g).
Fromage à la truffe à 1.4 % has no sugar, while Fromage a la truffe has 0.4 g.
Fromage à la truffe à 1.4 % has the better Nutri-Score.

Ingredients

Fromage a la truffe

Not available.

Fromage à la truffe à 1.4 %

Not available.

FAQ

Which is healthier: Fromage a la truffe or Fromage à la truffe à 1.4 %?

Overall, Fromage à la truffe à 1.4 % has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fromage a la truffe has fewer calories: 272 kcal versus 333 kcal per 100 g.

Which has less sugar?

Fromage à la truffe à 1.4 % has less sugar: 0 g versus 0.4 g per 100 g.

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