Freedent white menthe douce vs Mentos Pure Fresh
Overall, Freedent white menthe douce has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Freedent white menthe douce | Mentos Pure Fresh |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 260 kcal | 292 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0 g | — |
| Protein | 0 g | 0 g |
| Additives | 14 | 13 |
| Allergens | Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Freedent white menthe douce has 11% fewer calories (260 kcal vs 292 kcal).
Ingredients
Freedent white menthe douce
édulcorants : XYLITOL, SORBITOL, ASPARTAME, MANNITOL, ACESULFAME K, GOMME BASE, épaississant : GOMME ARABIQUE, HUMECTANT : glycérol, arômes, agent de charge : PHOSPHATE DE CALCIUM, émulsifiant : lécithine de soja, correcteur d'acidité : CARBONATE ACIDE DE SODIUM, AGENT D'ENROBAGE : CIRE DE CARNAUBA, antioxygène BHA, colorant : E133.
Mentos Pure Fresh
édulcorants (E967, E420, E421, E951, E950), gomme base, stabilisant (E422), maltodextrine, amidon, émulsifiants (lécithine de soja E473), extrait de thé vert (0,1 %), épaississants (E415, E466), graisse de coco, antioxydant (E321), agent d’enrobage (E903), colorant (E133). Source de phénylalanine. Une consommation excessive peut avoir des effets laxatifs.
FAQ
Which is healthier: Freedent white menthe douce or Mentos Pure Fresh?
Overall, Freedent white menthe douce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Freedent white menthe douce has fewer calories: 260 kcal versus 292 kcal per 100 g.
Which has less sugar?
Freedent white menthe douce has less sugar: 0 g versus 0 g per 100 g.