Comparison
Framboises entières vs Framboises
Overall, Framboises has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Framboises entières | Framboises |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 44 kcal | 31 kcal |
| Fat | 0.8 g | 0 g |
| Saturated fat | 0.1 g | 0.3 g |
| Sugars | 5.4 g | 4.5 g |
| Salt | 0 g | 0 g |
| Fiber | 4.3 g | 2.5 g |
| Protein | 1.2 g | 1.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Framboises has 30% fewer calories (31 kcal vs 44 kcal).
- Framboises has no fat, while Framboises entières has 0.8 g.
- Framboises has 17% less sugar (4.5 g vs 5.4 g).
- Framboises entières has 42% more fiber (4.3 g vs 2.5 g).
Ingredients
Framboises entières
Framboises.
Framboises
Framboises 100%.
FAQ
Which is healthier: Framboises entières or Framboises?
Overall, Framboises has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Framboises has fewer calories: 31 kcal versus 44 kcal per 100 g.
Which has less sugar?
Framboises has less sugar: 4.5 g versus 5.4 g per 100 g.
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