Fines gaufres pur beurre vs Les Belges Galettes Fines Pur Beurre
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Fines gaufres pur beurre | Les Belges Galettes Fines Pu... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 491 kcal | 475 kcal |
| Fat | 21 g | 17 g |
| Saturated fat | 13 g | 11 g |
| Sugars | 35 g | 41 g |
| Salt | 0.5 g | 0.5 g |
| Fiber | 1.7 g | 0.7 g |
| Protein | 6.1 g | 5.7 g |
| Additives | 1 | 2 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Les Belges Galettes Fines Pur Beurre has 19% less fat (17 g vs 21 g).
- Les Belges Galettes Fines Pur Beurre has 15% less saturated fat (11 g vs 13 g).
- Fines gaufres pur beurre has 15% less sugar (35 g vs 41 g).
- Fines gaufres pur beurre has 59% more fiber (1.7 g vs 0.7 g).
Ingredients
Fines gaufres pur beurre
Farine de BLE 45%, sucre, BEURRE 20%, OEUFS, amidon de BLE, sel, poudre à lever : carbonates d'ammonium. traces éventuelles de soja, d'amandes, de noisettes, de noix de pécan, de noix de cajou, de noix de macadamia et d'autres céréales contenant du gluten
Les Belges Galettes Fines Pur Beurre
Farine de blé, sucre, beurre 18%, oeufs de poules élevées au sol, amidon de blé, sel, poudre à lever: carbonate acide d'ammonium. Peut contenir des traces d'autres céréales contenant du gluten, soja et d'autres fruits à coque.
FAQ
Which is healthier: Fines gaufres pur beurre or Les Belges Galettes Fines Pur Beurre?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Les Belges Galettes Fines Pur Beurre has fewer calories: 475 kcal versus 491 kcal per 100 g.
Which has less sugar?
Fines gaufres pur beurre has less sugar: 35 g versus 41 g per 100 g.