Fines gaufres pur beurre vs Gaufres fines du Nord pur beurre
Overall, Gaufres fines du Nord pur beurre has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Fines gaufres pur beurre | Gaufres fines du Nord pur be... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 491 kcal | 461 kcal |
| Fat | 21 g | 17 g |
| Saturated fat | 13 g | 11 g |
| Sugars | 35 g | 30 g |
| Salt | 0.5 g | 1.1 g |
| Fiber | 1.7 g | 2.2 g |
| Protein | 6.1 g | 6.6 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gaufres fines du Nord pur beurre has 19% less fat (17 g vs 21 g).
- Gaufres fines du Nord pur beurre has 15% less saturated fat (11 g vs 13 g).
- Gaufres fines du Nord pur beurre has 14% less sugar (30 g vs 35 g).
- Fines gaufres pur beurre has 53% less salt (0.5 g vs 1.1 g).
- Gaufres fines du Nord pur beurre has 23% more fiber (2.2 g vs 1.7 g).
Ingredients
Fines gaufres pur beurre
Farine de BLE 45%, sucre, BEURRE 20%, OEUFS, amidon de BLE, sel, poudre à lever : carbonates d'ammonium. traces éventuelles de soja, d'amandes, de noisettes, de noix de pécan, de noix de cajou, de noix de macadamia et d'autres céréales contenant du gluten
Gaufres fines du Nord pur beurre
Farine de blé 54,1 %, sucre, beurre 21,1 %, œufs, sel.
FAQ
Which is healthier: Fines gaufres pur beurre or Gaufres fines du Nord pur beurre?
Overall, Gaufres fines du Nord pur beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gaufres fines du Nord pur beurre has fewer calories: 461 kcal versus 491 kcal per 100 g.
Which has less sugar?
Gaufres fines du Nord pur beurre has less sugar: 30 g versus 35 g per 100 g.