Fécule de maïs Maïzena vs Corn Flour
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Fécule de maïs Maïzena | Corn Flour |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 2 | 2 |
| Calories | 367 kcal | 377 kcal |
| Fat | 0.4 g | 0.7 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 0.4 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | 0.6 g | 0.5 g |
| Protein | 0.4 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Fécule de maïs Maïzena
Amidon de maïs, Traces de lait, d'œufs et de fruits à coque,
Corn Flour
Cornflour
FAQ
Which is healthier: Fécule de maïs Maïzena or Corn Flour?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fécule de maïs Maïzena has fewer calories: 367 kcal versus 377 kcal per 100 g.
Which has less sugar?
Fécule de maïs Maïzena has less sugar: 0.4 g versus 0.5 g per 100 g.