Farine de blé Type 65 vs Farine de blé T65 Tous usages
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Farine de blé Type 65 | Farine de blé T65 Tous usage... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 356 kcal | 353 kcal |
| Fat | 1.1 g | 1.1 g |
| Saturated fat | 0.2 g | 0.2 g |
| Sugars | 1.2 g | 1.5 g |
| Salt | 0 g | 0 g |
| Fiber | 3.1 g | 3.6 g |
| Protein | 11 g | 11 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Farine de blé Type 65 has 20% less sugar (1.2 g vs 1.5 g).
- Farine de blé T65 Tous usages has 14% more fiber (3.6 g vs 3.1 g).
Ingredients
Farine de blé Type 65
Farine de _blé_ bio T65. Peut contenir des traces de soja et d'autres céréales contenant du gluten. Cette farine de blé a été fabriquée en France à partir de blés cultivés dans divers pays de l'Union européenne.
Farine de blé T65 Tous usages
Farine de _blé_ bio T65. Peut contenir des traces de soja.
FAQ
Which is healthier: Farine de blé Type 65 or Farine de blé T65 Tous usages?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Farine de blé T65 Tous usages has fewer calories: 353 kcal versus 356 kcal per 100 g.
Which has less sugar?
Farine de blé Type 65 has less sugar: 1.2 g versus 1.5 g per 100 g.