Fajitas à l'indienne vs Fajitas original (original doux)
Overall, Fajitas original (original doux) has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Fajitas à l'indienne
Fajitas original (original doux)
Nutrition per 100 g
| Nutrient | Fajitas à l'indienne | Fajitas original (original d... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | — | 4 |
| Calories | 194 kcal | 227 kcal |
| Fat | 6.1 g | 3.6 g |
| Saturated fat | 4 g | 0.8 g |
| Sugars | 7.6 g | 6 g |
| Salt | 0.8 g | 2.1 g |
| Fiber | — | 1.7 g |
| Protein | 5.2 g | 6.7 g |
| Additives | 0 | 9 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fajitas à l'indienne has 15% fewer calories (194 kcal vs 227 kcal).
- Fajitas original (original doux) has 41% less fat (3.6 g vs 6.1 g).
- Fajitas original (original doux) has 80% less saturated fat (0.8 g vs 4 g).
- Fajitas original (original doux) has 21% less sugar (6 g vs 7.6 g).
- Fajitas à l'indienne has 60% less salt (0.8 g vs 2.1 g).
- Fajitas original (original doux) has 22% more protein (6.7 g vs 5.2 g).
- Fajitas original (original doux) has the better Nutri-Score.
- Only Fajitas original (original doux) lists: Gluten.
Ingredients
Fajitas à l'indienne
Not available.
Fajitas original (original doux)
Tortillas de blé extra moelleuses (65%): farine de blé, eau, stabilisant: glycérol, huile de tournesol, émulsifiant: mono - et diglycérides d'acides gras, dextrose, poudres à lever: carbonate acide de sodium, diphosphates, sel, Conditionnées sous atmosphère protectrice, Sauce à napper (29%) : tomates (64% ), oignons (17%), poivrons verts (11%), concentré de tomate, sel, vinaigre, sucre, jus de citron concentré, piment chilli (0,4%), ail en poudre, arôme naturel, correcteur d'acidité : acide citrique, affermissant: chlorure de calcium, amidon modifié de mais, épices (6%) sucre, légumes déshydratés (oignon, ail), sel, protéines hydrolysées de soja, épices (6% ) (poivre noir, piment de Cayenne, gingembre), arôme de fumée, correcteur d'acidité : acide citrique, arômes, extrait de levure, colorant: caramel ordinaire, Allergènes: voir les ingrédients en gras, Contient 8 portions, General Mills Fabriqué pour General Mills International Sarl, Suisse, Distribué par General Mills France-150 Rue Gallieni - 92100 Boulogne-Billancourt 500 ge
FAQ
Which is healthier: Fajitas à l'indienne or Fajitas original (original doux)?
Overall, Fajitas original (original doux) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fajitas à l'indienne has fewer calories: 194 kcal versus 227 kcal per 100 g.
Which has less sugar?
Fajitas original (original doux) has less sugar: 6 g versus 7.6 g per 100 g.