Comparison

Dubliner Aged Cheese vs Mimolette demi vieille

Overall, Dubliner Aged Cheese has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.

Nutrition per 100 g

NutrientDubliner Aged CheeseMimolette demi vieille
Nutri-Score d e
NOVA group 3 4
Calories 393 kcal 392 kcal
Fat 32.1 g 29 g
Saturated fat 21.4 g 19 g
Sugars 0 g 0.5 g
Salt 1.9 g 2.5 g
Fiber 0 g 2 g
Protein 25 g 30 g
Additives02
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mimolette demi vieille has 11% less saturated fat (19 g vs 21.4 g).
  • Dubliner Aged Cheese has no sugar, while Mimolette demi vieille has 0.5 g.
  • Dubliner Aged Cheese has 25% less salt (1.9 g vs 2.5 g).
  • Mimolette demi vieille has 100% more fiber (2 g vs 0 g).
  • Mimolette demi vieille has 17% more protein (30 g vs 25 g).
  • Dubliner Aged Cheese has the better Nutri-Score.
  • Dubliner Aged Cheese is less processed (lower NOVA group).

Ingredients

Dubliner Aged Cheese

Pasteurized milk, salt, cheese cultures, enzymes. Contains: milk.

Mimolette demi vieille

_Lait_* pasteurisé de vache (origine : France), sel, ferments lactiques, présure, colorant : norbixine de rocou. *lait issu de l'agriculture biologique

FAQ

Which is healthier: Dubliner Aged Cheese or Mimolette demi vieille?

Overall, Dubliner Aged Cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mimolette demi vieille has fewer calories: 392 kcal versus 393 kcal per 100 g.

Which has less sugar?

Dubliner Aged Cheese has less sugar: 0 g versus 0.5 g per 100 g.

More comparisons