Comparison

Dubliner Aged Cheese vs Mimolette demi-vieille

Overall, Dubliner Aged Cheese has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.

Nutrition per 100 g

NutrientDubliner Aged CheeseMimolette demi-vieille
Nutri-Score d e
NOVA group 3 4
Calories 393 kcal 369 kcal
Fat 32.1 g 27 g
Saturated fat 21.4 g 19 g
Sugars 0 g 0.6 g
Salt 1.9 g 2.6 g
Fiber 0 g 0 g
Protein 25 g 29 g
Additives02
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mimolette demi-vieille has 16% less fat (27 g vs 32.1 g).
  • Mimolette demi-vieille has 11% less saturated fat (19 g vs 21.4 g).
  • Dubliner Aged Cheese has no sugar, while Mimolette demi-vieille has 0.6 g.
  • Dubliner Aged Cheese has 28% less salt (1.9 g vs 2.6 g).
  • Mimolette demi-vieille has 14% more protein (29 g vs 25 g).
  • Dubliner Aged Cheese has the better Nutri-Score.
  • Dubliner Aged Cheese is less processed (lower NOVA group).

Ingredients

Dubliner Aged Cheese

Pasteurized milk, salt, cheese cultures, enzymes. Contains: milk.

Mimolette demi-vieille

Lait de vache pasteurisé (origine : Normandie), sel, ferments lactiques, présure, colorant: norbixine de rocou.

FAQ

Which is healthier: Dubliner Aged Cheese or Mimolette demi-vieille?

Overall, Dubliner Aged Cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mimolette demi-vieille has fewer calories: 369 kcal versus 393 kcal per 100 g.

Which has less sugar?

Dubliner Aged Cheese has less sugar: 0 g versus 0.6 g per 100 g.

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