Comparison

Double Concentrate Apple & Blackcurrant Squash No Added Sugar vs Marrakech Ananas 1l

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientDouble Concentrate Apple & B...Marrakech Ananas 1l
Nutri-Score d d
NOVA group 4 1
Calories 18 kcal 45 kcal
Fat 0 g 0.1 g
Saturated fat 0 g 0 g
Sugars 2.4 g 11 g
Salt 0.3 g 0.4 g
Fiber 0 g 0.2 g
Protein 0 g 0.4 g
Additives90
AllergensAppleNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Double Concentrate Apple & Blackcurrant Squash No Added Sugar has 60% fewer calories (18 kcal vs 45 kcal).
  • Double Concentrate Apple & Blackcurrant Squash No Added Sugar has 78% less sugar (2.4 g vs 11 g).
  • Marrakech Ananas 1l has 100% more protein (0.4 g vs 0 g).
  • Marrakech Ananas 1l is less processed (lower NOVA group).
  • Only Double Concentrate Apple & Blackcurrant Squash No Added Sugar lists: Apple.

Ingredients

Double Concentrate Apple & Blackcurrant Squash No Added Sugar

water, fruit juices from concentrate (apple 18%, blackcurrant 2%), acids (citric acid, malic acid), natural colour (anthocyanins), natural flavouring, acidity regulator (sodium citrate), sweeteners (acesulfame k, sucralose), preservatives potassium sorbate, sodium metabisulphite), stabiliser (cellulose gum),

Marrakech Ananas 1l

jus d'ananas à base de concentré.

FAQ

Which is healthier: Double Concentrate Apple & Blackcurrant Squash No Added Sugar or Marrakech Ananas 1l?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Double Concentrate Apple & Blackcurrant Squash No Added Sugar has fewer calories: 18 kcal versus 45 kcal per 100 g.

Which has less sugar?

Double Concentrate Apple & Blackcurrant Squash No Added Sugar has less sugar: 2.4 g versus 11 g per 100 g.

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