Dorayaki vs Dorayaki - Gâteau haricots rouges
Overall, Dorayaki has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Dorayaki | Dorayaki - Gâteau haricots... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 315 kcal | 308 kcal |
| Fat | 3.2 g | 7.1 g |
| Saturated fat | 0.7 g | 1.4 g |
| Sugars | 46.8 g | 37 g |
| Salt | 0 g | 0.3 g |
| Protein | 5.7 g | 6 g |
| Additives | 1 | 12 |
| Allergens | Eggs, Gluten, Milk, Soybeans | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dorayaki has 55% less fat (3.2 g vs 7.1 g).
- Dorayaki has 50% less saturated fat (0.7 g vs 1.4 g).
- Dorayaki - Gâteau haricots rouges has 21% less sugar (37 g vs 46.8 g).
Ingredients
Dorayaki
SUCRE, HARICOT ROUGE, FARINE DE BLE, OEUF, SIROP DE FRUCTOSE ET DE GLUCOSE, SIROP DE SUCRE, PATE DE HARICOT, HUILE DE PLANTE, LAIT CONCENTRE, MIEL, POUDRE D'IGNAME, MIRIN(ASSAISONNEMENT ALCOLISE), AGAR-AGAR, LEVURE INDUSTRIELLE, EMULSIFIANT, AJUSTEUR PH, AROMES, PIGMENT DE GARDENIA (ALLERGENES:SOJA,BLE,OEUF,LAIT)
Dorayaki - Gâteau haricots rouges
SUCRE, FARINE DE BLE, EAU, ŒUFS SÉCHÉS EN POUDRE, HUMECTANT : E965, HUILES VEGETALES (COLZA, MAÏS), HARICOTS AZUKl (6.4% ), SIROP DE MAÏS, HUMECTANT : E420, EMULSIFIANTS : E477, E472B (SOJA) ET E322 (SOJA), LEVURE CHIMIQUE (POUDRES A LEVER : E500, E450, E575 , E341, E336, E470A ET E472B, AMIDON),ARÔMES, DEXTRINE, PROTÉINES DE LAIT, SEL.
FAQ
Which is healthier: Dorayaki or Dorayaki - Gâteau haricots rouges?
Overall, Dorayaki has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dorayaki - Gâteau haricots rouges has fewer calories: 308 kcal versus 315 kcal per 100 g.
Which has less sugar?
Dorayaki - Gâteau haricots rouges has less sugar: 37 g versus 46.8 g per 100 g.