Diots du Jura cuisinés au Vin du Jura vs Raffin diot saveur oignon vin x4
Overall, Raffin diot saveur oignon vin x4 has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Diots du Jura cuisinés au Vin du Jura
Raffin diot saveur oignon vin x4
Nutrition per 100 g
| Nutrient | Diots du Jura cuisinés au Vi... | Raffin diot saveur oignon vi... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 356 kcal | 325 kcal |
| Fat | 31.4 g | 28.5 g |
| Saturated fat | 12.1 g | 9.5 g |
| Sugars | 1.4 g | 1 g |
| Salt | 1.8 g | 1.8 g |
| Protein | 16.8 g | 15.5 g |
| Additives | 3 | 1 |
| Allergens | Sulphur dioxide and sulphites | None |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Raffin diot saveur oignon vin x4 has 21% less saturated fat (9.5 g vs 12.1 g).
- Raffin diot saveur oignon vin x4 has 29% less sugar (1 g vs 1.4 g).
- Only Diots du Jura cuisinés au Vin du Jura lists: Sulphur dioxide and sulphites.
- Only Raffin diot saveur oignon vin x4 lists: None.
Ingredients
Diots du Jura cuisinés au Vin du Jura
Viande et gras de porc, vin du Jura Poulsard 2 % (_sulfites_), épices et plantes aromatiques, sel, ferments, sirop de glucose, dextrose, colorant : carmin ; conservateurs : nitrite de sodium et nitrate de potassium.
Raffin diot saveur oignon vin x4
v,) fMOSE é ires, dextrose, antioxydants : E300-E)01, S" SANS de sucres - Protéines : 13J5g-Sel: g. cœur. Ne pas percer avant cuisson. A consener entre 0 et +4'C. A HENRIR.AFFlN-ZAduhéron.73110LAROŒETTE.FR.AhŒ.mw.rafflLQva
FAQ
Which is healthier: Diots du Jura cuisinés au Vin du Jura or Raffin diot saveur oignon vin x4?
Overall, Raffin diot saveur oignon vin x4 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Raffin diot saveur oignon vin x4 has fewer calories: 325 kcal versus 356 kcal per 100 g.
Which has less sugar?
Raffin diot saveur oignon vin x4 has less sugar: 1 g versus 1.4 g per 100 g.