Raffin diot saveur oignon vin x4 vs 4 Diots du Jura fumés au bois de sapin et d'épicéa
Overall, Raffin diot saveur oignon vin x4 has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Raffin diot saveur oignon vin x4
4 Diots du Jura fumés au bois de sapin et d'épicéa
Nutrition per 100 g
| Nutrient | Raffin diot saveur oignon vi... | 4 Diots du Jura fumés au boi... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 325 kcal | 360 kcal |
| Fat | 28.5 g | 33 g |
| Saturated fat | 9.5 g | 13 g |
| Sugars | 1 g | 1.1 g |
| Salt | 1.8 g | 1.9 g |
| Fiber | — | 0 g |
| Protein | 15.5 g | 18 g |
| Additives | 1 | 1 |
| Allergens | None | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Raffin diot saveur oignon vin x4 has 14% less fat (28.5 g vs 33 g).
- Raffin diot saveur oignon vin x4 has 27% less saturated fat (9.5 g vs 13 g).
- 4 Diots du Jura fumés au bois de sapin et d'épicéa has 14% more protein (18 g vs 15.5 g).
- Only Raffin diot saveur oignon vin x4 lists: None.
Ingredients
Raffin diot saveur oignon vin x4
v,) fMOSE é ires, dextrose, antioxydants : E300-E)01, S" SANS de sucres - Protéines : 13J5g-Sel: g. cœur. Ne pas percer avant cuisson. A consener entre 0 et +4'C. A HENRIR.AFFlN-ZAduhéron.73110LAROŒETTE.FR.AhŒ.mw.rafflLQva
4 Diots du Jura fumés au bois de sapin et d'épicéa
viande de porc origine France, sel, dextrose, épices et plante aromatique, saccharose, conservateur : nitrite de sodium ; ferments. Boyau naturel de porc.
FAQ
Which is healthier: Raffin diot saveur oignon vin x4 or 4 Diots du Jura fumés au bois de sapin et d'épicéa?
Overall, Raffin diot saveur oignon vin x4 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Raffin diot saveur oignon vin x4 has fewer calories: 325 kcal versus 360 kcal per 100 g.
Which has less sugar?
Raffin diot saveur oignon vin x4 has less sugar: 1 g versus 1.1 g per 100 g.