Diots de Savoie fumés - 4x90g vs Raffin Diots De Savoie Fumés à L'ancienne x4 -
Overall, Diots de Savoie fumés - 4x90g has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Diots de Savoie fumés - 4x90g
Raffin Diots De Savoie Fumés à L'ancienne x4 -
Nutrition per 100 g
| Nutrient | Diots de Savoie fumés - 4x90... | Raffin Diots De Savoie Fumés... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 344 kcal | 322 kcal |
| Fat | 30 g | 28 g |
| Saturated fat | 12 g | 11 g |
| Sugars | 0.5 g | 1 g |
| Salt | 1.8 g | 2 g |
| Fiber | 0.5 g | 0 g |
| Protein | 17 g | 16 g |
| Additives | 1 | 3 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Diots de Savoie fumés - 4x90g has 50% less sugar (0.5 g vs 1 g).
- Diots de Savoie fumés - 4x90g has 100% more fiber (0.5 g vs 0 g).
Ingredients
Diots de Savoie fumés - 4x90g
Viande de porc (origine : France), eau, vin blanc, sel, LACTOSE, ail, poivre, muscade, épices (gingembre, cannelle, fenugrec, girofle), conservateur : nitrite de sodium, ferments. Boyau naturel de porc. Fumé au bois de hêtre. 103g de viande de porc utilisée pour 100g de produit fini.
Raffin Diots De Savoie Fumés à L'ancienne x4 -
Viande de porc (90 %), sel, LACTOSE, épices, dextrose, antioxydants : acide ascorbique - ascorbate de sodium, conservateur : nitrite de sodium, Boyau naturel de porc,
FAQ
Which is healthier: Diots de Savoie fumés - 4x90g or Raffin Diots De Savoie Fumés à L'ancienne x4 -?
Overall, Diots de Savoie fumés - 4x90g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Raffin Diots De Savoie Fumés à L'ancienne x4 - has fewer calories: 322 kcal versus 344 kcal per 100 g.
Which has less sugar?
Diots de Savoie fumés - 4x90g has less sugar: 0.5 g versus 1 g per 100 g.