Dessert fruitier coupelle Poire sans sucres ajoutés vs Purée de pomme poire
Overall, Purée de pomme poire has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Dessert fruitier coupelle Poire sans sucres ajoutés
Purée de pomme poire
Nutrition per 100 g
| Nutrient | Dessert fruitier coupelle Po... | Purée de pomme poire |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 72 kcal | 48 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 11 g | 9.8 g |
| Salt | 0 g | 0 g |
| Fiber | 3.2 g | 2.2 g |
| Protein | 0.5 g | 0 g |
| Additives | 2 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Purée de pomme poire has 33% fewer calories (48 kcal vs 72 kcal).
- Purée de pomme poire has no fat, while Dessert fruitier coupelle Poire sans sucres ajoutés has 0.5 g.
- Purée de pomme poire has 11% less sugar (9.8 g vs 11 g).
- Dessert fruitier coupelle Poire sans sucres ajoutés has 31% more fiber (3.2 g vs 2.2 g).
- Dessert fruitier coupelle Poire sans sucres ajoutés has 100% more protein (0.5 g vs 0 g).
Ingredients
Dessert fruitier coupelle Poire sans sucres ajoutés
Purée de poires 99.9 %, antioxydant : acide ascorbique, acidifiant: acide citrique
Purée de pomme poire
Purée de pommes** 49,9%, purée de poires** 50%, antioxydant : acide ascorbique. ** Ingrédients issus de l'agriculture biologique.
FAQ
Which is healthier: Dessert fruitier coupelle Poire sans sucres ajoutés or Purée de pomme poire?
Overall, Purée de pomme poire has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Purée de pomme poire has fewer calories: 48 kcal versus 72 kcal per 100 g.
Which has less sugar?
Purée de pomme poire has less sugar: 9.8 g versus 11 g per 100 g.