Comparison

Décaféiné Café Moulu Bio Village vs Café Au Lait Decaffeinato

Overall, Décaféiné Café Moulu Bio Village has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientDécaféiné Café Moulu Bio Vil...Café Au Lait Decaffeinato
Nutri-Score b —
NOVA group 1 4
Calories 1 kcal 22 kcal
Fat 0 g 1.1 g
Saturated fat 0 g 0.6 g
Sugars 0 g 1.5 g
Salt 0 g 0.1 g
Fiber 0 g 0.3 g
Protein 0.2 g 1.2 g
Additives04
AllergensNone listedSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Décaféiné Café Moulu Bio Village has 95% fewer calories (1 kcal vs 22 kcal).
  • Décaféiné Café Moulu Bio Village has no fat, while Café Au Lait Decaffeinato has 1.1 g.
  • Décaféiné Café Moulu Bio Village has no saturated fat, while Café Au Lait Decaffeinato has 0.6 g.
  • Décaféiné Café Moulu Bio Village has no sugar, while Café Au Lait Decaffeinato has 1.5 g.
  • Café Au Lait Decaffeinato has 100% more fiber (0.3 g vs 0 g).
  • Café Au Lait Decaffeinato has 83% more protein (1.2 g vs 0.2 g).
  • Décaféiné Café Moulu Bio Village is less processed (lower NOVA group).
  • Only Café Au Lait Decaffeinato lists: Soybeans.

Ingredients

Décaféiné Café Moulu Bio Village

Café moulu décaféiné

Café Au Lait Decaffeinato

aleche powder (71,9%), decaffeinated soluble coffee (26%), stabilizers (potassium phosphates, sodium citrates), emulsifier (soy lecithin),

FAQ

Which is healthier: Décaféiné Café Moulu Bio Village or Café Au Lait Decaffeinato?

Overall, Décaféiné Café Moulu Bio Village has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Décaféiné Café Moulu Bio Village has fewer calories: 1 kcal versus 22 kcal per 100 g.

Which has less sugar?

Décaféiné Café Moulu Bio Village has less sugar: 0 g versus 1.5 g per 100 g.

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