Daya vanille 330 vs Daya fraise sghira
Overall, Daya vanille 330 has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Daya vanille 330 | Daya fraise sghira |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 3 | 4 |
| Calories | 74 kcal | 80 kcal |
| Fat | 1.1 g | 1.2 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 15 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | — |
| Protein | 2.1 g | 2.3 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Daya vanille 330 has no sugar, while Daya fraise sghira has 15 g.
- Daya vanille 330 has the better Nutri-Score.
- Daya vanille 330 is less processed (lower NOVA group).
Ingredients
Daya vanille 330
Lait partiellement écrémé, sucre, pulpe de fruits, amidon, ferments lactiques.
Daya fraise sghira
Lait partiellement écrémé, sucre, amidon, arôme, ferments lactiques. المكونات: حليب جزئي الذهن، سکر، نشا، نكهة، خمائر حليبية2
FAQ
Which is healthier: Daya vanille 330 or Daya fraise sghira?
Overall, Daya vanille 330 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Daya vanille 330 has fewer calories: 74 kcal versus 80 kcal per 100 g.
Which has less sugar?
Daya vanille 330 has less sugar: 0 g versus 15 g per 100 g.