Comparison

Dark milk chocolate with blood orange vs Chocolat noir dégustation 85% cacao bio

Overall, Chocolat noir dégustation 85% cacao bio has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientDark milk chocolate with blo...Chocolat noir dégustation 85...
Nutri-Score e d
NOVA group 3 3
Calories 573 kcal 635 kcal
Fat 39.5 g 55 g
Saturated fat 24.3 g 34 g
Sugars 37.3 g 15 g
Salt 0.1 g 0 g
Fiber 6.1 g 12 g
Protein 9 g 9.1 g
Additives00
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Dark milk chocolate with blood orange has 28% less fat (39.5 g vs 55 g).
  • Dark milk chocolate with blood orange has 29% less saturated fat (24.3 g vs 34 g).
  • Chocolat noir dégustation 85% cacao bio has 60% less sugar (15 g vs 37.3 g).
  • Chocolat noir dégustation 85% cacao bio has 49% more fiber (12 g vs 6.1 g).
  • Chocolat noir dégustation 85% cacao bio has the better Nutri-Score.
  • Only Dark milk chocolate with blood orange lists: Milk.

Ingredients

Dark milk chocolate with blood orange

Cocoa Mass, Cane Sugar, Cocoa Butter, Dried Whole Milk, Italian Blood Orange Oil, Vanilla Extract

Chocolat noir dégustation 85% cacao bio

Pâte de cacao*, beurre de cacao*, sucre*, extrait de vanille*. Traces de gluten, lait et fruits à coque. Cacao: 85% minimum. *Ingrédients issus de l'agriculture biologique.

FAQ

Which is healthier: Dark milk chocolate with blood orange or Chocolat noir dégustation 85% cacao bio?

Overall, Chocolat noir dégustation 85% cacao bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Dark milk chocolate with blood orange has fewer calories: 573 kcal versus 635 kcal per 100 g.

Which has less sugar?

Chocolat noir dégustation 85% cacao bio has less sugar: 15 g versus 37.3 g per 100 g.

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