Dark Chocolate Florentines vs Milk Chocolate Florentines
Overall, Dark Chocolate Florentines has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Dark Chocolate Florentines
Milk Chocolate Florentines
Nutrition per 100 g
| Nutrient | Dark Chocolate Florentines | Milk Chocolate Florentines |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 540 kcal | 538 kcal |
| Fat | 34 g | 35 g |
| Saturated fat | 15 g | 15 g |
| Sugars | 37 g | 42 g |
| Salt | 0.3 g | 0.3 g |
| Fiber | 4 g | 2.8 g |
| Protein | 7.9 g | 7.6 g |
| Additives | 2 | 0 |
| Allergens | Milk, Nuts, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dark Chocolate Florentines has 12% less sugar (37 g vs 42 g).
- Dark Chocolate Florentines has 30% more fiber (4 g vs 2.8 g).
- Only Dark Chocolate Florentines lists: Milk, Nuts, Soybeans.
Ingredients
Dark Chocolate Florentines
Dark Chocolate (28%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Flavouring), Almonds (18%), Sugar, Butter (Milk), Cream (Milk), Glucose Syrup, Partially inverted sugar syrup, Sultanas, Candied Mixed Peel (Orange Peel, Glucose Fructose Syrup, Sugar, Lemon Peel), Ginger Syrup, Salt. ALLERGY INFORMATION For allergens, see ingredients in bold. May also contain other nuts, peanuts, sesame and cereals containing gluten.
Milk Chocolate Florentines
Not available.
FAQ
Which is healthier: Dark Chocolate Florentines or Milk Chocolate Florentines?
Overall, Dark Chocolate Florentines has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Milk Chocolate Florentines has fewer calories: 538 kcal versus 540 kcal per 100 g.
Which has less sugar?
Dark Chocolate Florentines has less sugar: 37 g versus 42 g per 100 g.