Dairy Whipped Topping vs Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%)
Overall, Dairy Whipped Topping has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Dairy Whipped Topping
Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%)
Nutrition per 100 g
| Nutrient | Dairy Whipped Topping | Ultramagas hőmérsékleten hők... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 220 kcal | 294 kcal |
| Fat | 20 g | 30 g |
| Saturated fat | 10 g | 20 g |
| Sugars | 10 g | 3.5 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0 g | 2.3 g |
| Additives | 3 | 3 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dairy Whipped Topping has 25% fewer calories (220 kcal vs 294 kcal).
- Dairy Whipped Topping has 33% less fat (20 g vs 30 g).
- Dairy Whipped Topping has 50% less saturated fat (10 g vs 20 g).
- Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%) has 65% less sugar (3.5 g vs 10 g).
- Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%) has 100% more protein (2.3 g vs 0 g).
Ingredients
Dairy Whipped Topping
Heavy Cream, Water, Sugar, Nonfat Milk, Tapioca Maltodextrin, Mono - and Diglycerides, Carrageenan, Natural Flavor, Propellant: Nitrous Oxide.
Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%)
Tejszín 99%, stabilizátor: karragén, savanyúságot szabályozó anyagok: kalcium-laktát, nátrium-karbonátok.
FAQ
Which is healthier: Dairy Whipped Topping or Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%)?
Overall, Dairy Whipped Topping has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dairy Whipped Topping has fewer calories: 220 kcal versus 294 kcal per 100 g.
Which has less sugar?
Ultramagas hőmérsékleten hőkezelt, homogénezett tejszín (zsírtartalom 30%) has less sugar: 3.5 g versus 10 g per 100 g.