Cuisses de Canard cuites sous la graisse vs Cuisse de canard maigre confite
Overall, Cuisse de canard maigre confite has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Cuisses de Canard cuites sous la graisse
Cuisse de canard maigre confite
Nutrition per 100 g
| Nutrient | Cuisses de Canard cuites sou... | Cuisse de canard maigre conf... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 3 | 3 |
| Calories | 303 kcal | 161 kcal |
| Fat | 23 g | 5.3 g |
| Saturated fat | 7.8 g | 1.8 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1.7 g | 1.5 g |
| Fiber | 0.2 g | 0.5 g |
| Protein | 24 g | 27.5 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cuisse de canard maigre confite has 47% fewer calories (161 kcal vs 303 kcal).
- Cuisse de canard maigre confite has 77% less fat (5.3 g vs 23 g).
- Cuisse de canard maigre confite has 77% less saturated fat (1.8 g vs 7.8 g).
- Cuisse de canard maigre confite has 13% more protein (27.5 g vs 24 g).
- Cuisse de canard maigre confite has the better Nutri-Score.
Ingredients
Cuisses de Canard cuites sous la graisse
Cuisse de canard maigre 55% (origine France), graisse de canard, sel, poivre
Cuisse de canard maigre confite
Cuisse de canard maigre 93%, graisse de canard ajoutée 5%, sel, extrait naturel de poivre, antioxygène (ascorbate de sodium).
FAQ
Which is healthier: Cuisses de Canard cuites sous la graisse or Cuisse de canard maigre confite?
Overall, Cuisse de canard maigre confite has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cuisse de canard maigre confite has fewer calories: 161 kcal versus 303 kcal per 100 g.
Which has less sugar?
Cuisses de Canard cuites sous la graisse has less sugar: 0.5 g versus 0.5 g per 100 g.