CRISTALINE Eau De Source Pétillante Aromatisée Pêche 1L5 vs Boisson pétillante saveur citron
Overall, Boisson pétillante saveur citron has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
CRISTALINE Eau De Source Pétillante Aromatisée Pêche 1L5
Boisson pétillante saveur citron
Nutrition per 100 ml
| Nutrient | CRISTALINE Eau De Source Pét... | Boisson pétillante saveur ci... |
|---|---|---|
| Nutri-Score | d | b |
| NOVA group | 4 | 4 |
| Calories | 10 kcal | 0 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 2.3 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Boisson pétillante saveur citron has 96% fewer calories (0 kcal vs 10 kcal).
- Boisson pétillante saveur citron has no sugar, while CRISTALINE Eau De Source Pétillante Aromatisée Pêche 1L5 has 2.3 g.
- Boisson pétillante saveur citron has the better Nutri-Score.
Ingredients
CRISTALINE Eau De Source Pétillante Aromatisée Pêche 1L5
Eau de source (97,6%) ;sucre (2,3%) acidifiant : acide citrique ; arôme naturel de pêche et autres arômes naturels ; édulcorant: glycosides de stéviol issus de Stevia.
Boisson pétillante saveur citron
Eau gazéifiée (99,9%), arome naturel de citron avec autres aromes naturels.
FAQ
Which is healthier: CRISTALINE Eau De Source Pétillante Aromatisée Pêche 1L5 or Boisson pétillante saveur citron?
Overall, Boisson pétillante saveur citron has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Boisson pétillante saveur citron has fewer calories: 0 kcal versus 10 kcal per 100 g.
Which has less sugar?
Boisson pétillante saveur citron has less sugar: 0 g versus 2.3 g per 100 g.