Crémeux au caramel vs YA avoine-haver myrtille
Overall, Crémeux au caramel has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Crémeux au caramel | YA avoine-haver myrtille |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 80 kcal | 78 kcal |
| Fat | 2.4 g | 0.7 g |
| Saturated fat | 1.2 g | 0.2 g |
| Sugars | 8.8 g | 13 g |
| Salt | 0.2 g | 0 g |
| Fiber | 1 g | 0 g |
| Protein | 2.4 g | 1.5 g |
| Additives | 3 | 1 |
| Allergens | Gluten, Peanuts, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- YA avoine-haver myrtille has 71% less fat (0.7 g vs 2.4 g).
- YA avoine-haver myrtille has 83% less saturated fat (0.2 g vs 1.2 g).
- Crémeux au caramel has 32% less sugar (8.8 g vs 13 g).
- Crémeux au caramel has 100% more fiber (1 g vs 0 g).
- Crémeux au caramel has 38% more protein (2.4 g vs 1.5 g).
- Only Crémeux au caramel lists: Gluten, Peanuts, Soybeans.
Ingredients
Crémeux au caramel
boisson de soja enrichie (eau, feves de soja décortiquees (6,4% ), phosphate tricalcique, vitamines (riboflavine, B12, D2), sucre, épais - sissants (amidon modifié de tapioca, pectine, carraghénanes), sauce ca ramel (sucre, eau) (1,3% ), sucre de canne roux caramélisé, maltodextrine, arómes, sel marin, arôme naturel. Contient du soja. Sans produits laitiers, sans gluten, sans blé ni arachides. Use before 'best before' date (see top of pack Packed in a protective atmosphere. A varied, balanced diet and a healthy lifestyle is recommended for good health. Un délicieux dessert au soja, au caramel, source de calcium, source de Riboflavine et source de vitamine B12.
YA avoine-haver myrtille
Jus d'avoine 86% (Eau, avoine complète 14%), myrtille 7%, sucre de canne blond du brésil, amidon de manioc, ferments sélectionnés, gélifiant: agar agar
FAQ
Which is healthier: Crémeux au caramel or YA avoine-haver myrtille?
Overall, Crémeux au caramel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
YA avoine-haver myrtille has fewer calories: 78 kcal versus 80 kcal per 100 g.
Which has less sugar?
Crémeux au caramel has less sugar: 8.8 g versus 13 g per 100 g.