Crème fraîche gastronomique vs Crème fraîche entière 30%MG
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Crème fraîche gastronomique | Crème fraîche entière 30%MG |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 1 | 1 |
| Calories | 290 kcal | 295 kcal |
| Fat | 30 g | 30 g |
| Saturated fat | 22 g | 20 g |
| Sugars | 2.9 g | 2.8 g |
| Salt | 0.1 g | 0.1 g |
| Protein | 2.3 g | 2.3 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Crème fraîche gastronomique
cream (milk) (origin france), lactic ferments,
Crème fraîche entière 30%MG
crème , ferments lactiques
FAQ
Which is healthier: Crème fraîche gastronomique or Crème fraîche entière 30%MG?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crème fraîche gastronomique has fewer calories: 290 kcal versus 295 kcal per 100 g.
Which has less sugar?
Crème fraîche entière 30%MG has less sugar: 2.8 g versus 2.9 g per 100 g.