Comparison

Crème fouettée entière vs Nata montada azucarada ligera

Overall, Nata montada azucarada ligera has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientCrème fouettée entièreNata montada azucarada liger...
Nutri-Score e d
NOVA group 4 4
Calories 305 kcal 237 kcal
Fat 28 g 19.6 g
Saturated fat 20 g 13 g
Sugars 11 g 12 g
Salt 0.1 g 0.1 g
Fiber 0 g 0 g
Protein 2.3 g 2.6 g
Additives43
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Nata montada azucarada ligera has 22% fewer calories (237 kcal vs 305 kcal).
  • Nata montada azucarada ligera has 30% less fat (19.6 g vs 28 g).
  • Nata montada azucarada ligera has 35% less saturated fat (13 g vs 20 g).
  • Nata montada azucarada ligera has 12% more protein (2.6 g vs 2.3 g).
  • Nata montada azucarada ligera has the better Nutri-Score.

Ingredients

Crème fouettée entière

_Crème_ 91% (lait origine UE), sucre 8,5%, émulsifiant : mono - et diglycérides d'acides gras, stabilisant : carraghénanes, arôme naturel de vanille, gaz propulseurs : protoxyde d'azote, azote.

Nata montada azucarada ligera

Crema ligera 90%, azúcar 8,5%, leche desnatada en polvo, emulgente: ésteres lácticos de mono - y diglicéridos de ácidos grasos, estabilizante: carragenanos y alginato de sodio, aroma natural de vainilla 0,05%, gas propulsor: óxido de nitrógeno.

FAQ

Which is healthier: Crème fouettée entière or Nata montada azucarada ligera?

Overall, Nata montada azucarada ligera has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Nata montada azucarada ligera has fewer calories: 237 kcal versus 305 kcal per 100 g.

Which has less sugar?

Crème fouettée entière has less sugar: 11 g versus 12 g per 100 g.

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