Comparison

Crème aux œufs Vanille vs Crème aux œufs

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCrème aux œufs VanilleCrème aux œufs
Nutri-Score c c
NOVA group — 3
Calories 155 kcal 152 kcal
Fat 7.3 g 9.1 g
Saturated fat 4.4 g 4.8 g
Sugars 15 g 13 g
Salt 0.1 g 0.1 g
Fiber 0 g 0.2 g
Protein 4.3 g 4.2 g
Additives00
AllergensNone listedEggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crème aux œufs Vanille has 20% less fat (7.3 g vs 9.1 g).
  • Crème aux œufs has 13% less sugar (13 g vs 15 g).
  • Only Crème aux œufs lists: Eggs, Milk.

Ingredients

Crème aux œufs Vanille

Not available.

Crème aux œufs

Lait entier, œufs 17%, crème, sucre, infusion de gousses de vanille - fève tonka poudre (lait). Fabriqué dans un atelier utilisant des œufs, du gluten et des fruits à coque.

FAQ

Which is healthier: Crème aux œufs Vanille or Crème aux œufs?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crème aux œufs has fewer calories: 152 kcal versus 155 kcal per 100 g.

Which has less sugar?

Crème aux œufs has less sugar: 13 g versus 15 g per 100 g.

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