Crema con « aceto balsamico di modena I.G.P » all’ arancia vs Balsamico
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Crema con « aceto balsamico... | Balsamico |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 2 |
| Calories | 268 kcal | 293 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 43 g | 61 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.7 g | — |
| Protein | 1.1 g | 1.1 g |
| Additives | 1 | 0 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crema con « aceto balsamico di modena I.G.P » all’ arancia has 30% less sugar (43 g vs 61 g).
- Balsamico is less processed (lower NOVA group).
- Only Crema con « aceto balsamico di modena I.G.P » all’ arancia lists: Sulphur dioxide and sulphites.
Ingredients
Crema con « aceto balsamico di modena I.G.P » all’ arancia
moût de raisin cuit (contient sulfites) et moût de raisin concentré (contient sulfites), vinaigre de vin (contient sulfites), moût de raisin cuit sirop de glucose, 5% jus d’orange à base de concentré, amidon modifié (mais), arôme naturel d’orange
Balsamico
"Aceto Balsamico di Modena 1.G.P." 60% (Weinessig¹, konzentrierter Traubenmost gekochter Traubenmost¹, Maisstärke¹ aus kontrolliert biologischem Anbau.
FAQ
Which is healthier: Crema con « aceto balsamico di modena I.G.P » all’ arancia or Balsamico?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crema con « aceto balsamico di modena I.G.P » all’ arancia has fewer calories: 268 kcal versus 293 kcal per 100 g.
Which has less sugar?
Crema con « aceto balsamico di modena I.G.P » all’ arancia has less sugar: 43 g versus 61 g per 100 g.