Couronne des rois vs Roscón relleno con nata
Overall, Couronne des rois has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Couronne des rois | Roscón relleno con nata |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 312 kcal | 332 kcal |
| Fat | 7 g | 17 g |
| Saturated fat | 4 g | 12 g |
| Sugars | 15 g | 19 g |
| Salt | 1.1 g | 0.5 g |
| Fiber | 5.3 g | 1.7 g |
| Protein | 9 g | 5.6 g |
| Additives | 2 | 24 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Couronne des rois has 59% less fat (7 g vs 17 g).
- Couronne des rois has 67% less saturated fat (4 g vs 12 g).
- Couronne des rois has 21% less sugar (15 g vs 19 g).
- Roscón relleno con nata has 53% less salt (0.5 g vs 1.1 g).
- Couronne des rois has 68% more fiber (5.3 g vs 1.7 g).
- Couronne des rois has 38% more protein (9 g vs 5.6 g).
- Couronne des rois has the better Nutri-Score.
- Only Roscón relleno con nata lists: Nuts, Sulphur dioxide and sulphites.
Ingredients
Couronne des rois
Farine de BLÉ, sucre, eau, levure, BEURRE concentré, huile de tournesol, ŒUF entier (d'élevage au sol), protéine de BLÉ, sel de cuisine iodé, LAIT écrémé en poudre, émulsifiant: E 471, graisse de palme, arômes, LACTOSE, farine de malt d’ORGE, agent de traitement de la farine: acide ascorbique, Peut contenir fruits à coque, sesame, soja,
Roscón relleno con nata
Masa y decorado: Harina de trigo, azúcar, fruta confitada [naranja, calabaza roja y verde, cereza roja y verde, jarabe de glucosa y fructosa, azúcar, acidulante (ácido cítrico), conservadores (E-202, metabisulfito sódico y anhidrido sulfuroso) y colorantes (E-100, E-120 y E-133)], huevo líquido pasteurizado, almendra, agua, aceite de girasol, levadura, agua de azahar, mantequilla, jarabe de fructooligosacáridos (sacarosa, glucosa y fructosa), gluten de trigo, mejorante panario [gluten de trigo, harina de trigo, emulgentes (E-471, E-481, E-472e), antiaglomerante (E-170), agente tratamiento de la harina (E-300) y enzimas), aroma natural, sal, suero de leche, humectante (jarabe de sorbitol) y colorante (betacaroteno). Relleno (43.87 %): Preparado a base de nata UHT y aceites vegetales (62.50% ) [nata ligera (40%), leche desnatada, aceites vegetales (almendra de palma, coco, palma y nabina), aceite de almendra de palma totalmente hidrogenado, emulgentes (E-472b, E-435, E433, E-471) y estabilizante (E-401), nata (20.83%) [nata y estabilizante (E-407)], azúcar y agente estabilizador [azúcar, dextrosa, gelatina, lactosa y es pesantes (E-417 y E-412)]. Puede contener trazas de otros frutos de cáscara, soja y mostaza.
FAQ
Which is healthier: Couronne des rois or Roscón relleno con nata?
Overall, Couronne des rois has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Couronne des rois has fewer calories: 312 kcal versus 332 kcal per 100 g.
Which has less sugar?
Couronne des rois has less sugar: 15 g versus 19 g per 100 g.