Confiture de framboise vs Confiture de MYRTILLE
Overall, Confiture de framboise has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Confiture de framboise | Confiture de MYRTILLE |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 247 kcal | 245 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 57 g | 58 g |
| Salt | 0 g | 0 g |
| Fiber | 2.3 g | 2.5 g |
| Protein | 0.7 g | 0 g |
| Additives | 2 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Confiture de framboise has 100% more protein (0.7 g vs 0 g).
Ingredients
Confiture de framboise
Sucre - framboises - gélifiant: pectines de fruits - acidifiant : acide citrique. Préparée avec 50 g de fruits pour 100 g de produit fini.
Confiture de MYRTILLE
Sucre - myrtilles 50% - gélifiant: pectines - acidifiant : acide citrique. Préparée avec 50 g de fruits pour 100 g de produit fini.
FAQ
Which is healthier: Confiture de framboise or Confiture de MYRTILLE?
Overall, Confiture de framboise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Confiture de MYRTILLE has fewer calories: 245 kcal versus 247 kcal per 100 g.
Which has less sugar?
Confiture de framboise has less sugar: 57 g versus 58 g per 100 g.