Condimento Balsamico Bianco vs White Balsamic Vinegar
Overall, White Balsamic Vinegar has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Condimento Balsamico Bianco
White Balsamic Vinegar
Nutrition per 100 ml
| Nutrient | Condimento Balsamico Bianco | White Balsamic Vinegar |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 2 | 2 |
| Calories | 110 kcal | 100 kcal |
| Fat | 0.1 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 19 g | 20.2 g |
| Salt | 0 g | 0 g |
| Fiber | 0.1 g | — |
| Protein | 0.2 g | 0.6 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- White Balsamic Vinegar has 67% more protein (0.6 g vs 0.2 g).
Ingredients
Condimento Balsamico Bianco
Weißweinessig (75%), Traubenmostkonzentrat (25%), Antioxidationsmittel Kaliummetabisulfit. 5% Säure, biologisch gewonnen.
White Balsamic Vinegar
Weinessig (enthält Sulfit, 30 % konzentrierter Traubenmost (enthált Sulfit).
FAQ
Which is healthier: Condimento Balsamico Bianco or White Balsamic Vinegar?
Overall, White Balsamic Vinegar has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
White Balsamic Vinegar has fewer calories: 100 kcal versus 110 kcal per 100 g.
Which has less sugar?
Condimento Balsamico Bianco has less sugar: 19 g versus 20.2 g per 100 g.