Clementine de corse vs Clémentine de Corse IGP
Overall, Clementine de corse has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Clementine de corse | Clémentine de Corse IGP |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | — | — |
| Calories | 47 kcal | 149 kcal |
| Fat | 0.5 g | 1 g |
| Saturated fat | 0 g | 1 g |
| Sugars | 8.6 g | 25 g |
| Salt | 0 g | — |
| Fiber | 1.7 g | — |
| Protein | 0.8 g | 3 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Clementine de corse has 68% fewer calories (47 kcal vs 149 kcal).
- Clementine de corse has 50% less fat (0.5 g vs 1 g).
- Clementine de corse has 99% less saturated fat (0 g vs 1 g).
- Clementine de corse has 66% less sugar (8.6 g vs 25 g).
- Clémentine de Corse IGP has 73% more protein (3 g vs 0.8 g).
Ingredients
Clementine de corse
Not available.
Clémentine de Corse IGP
Not available.
FAQ
Which is healthier: Clementine de corse or Clémentine de Corse IGP?
Overall, Clementine de corse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Clementine de corse has fewer calories: 47 kcal versus 149 kcal per 100 g.
Which has less sugar?
Clementine de corse has less sugar: 8.6 g versus 25 g per 100 g.