CLASSIC' Rosette cornichons vs Rosette pain de mie complet
Overall, CLASSIC' Rosette cornichons has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
CLASSIC' Rosette cornichons
Rosette pain de mie complet
Nutrition per 100 g
| Nutrient | CLASSIC' Rosette cornichons | Rosette pain de mie complet |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 290 kcal | 323 kcal |
| Fat | 15 g | 19 g |
| Saturated fat | 5.7 g | 9.1 g |
| Sugars | 3.2 g | 3.2 g |
| Salt | 2.4 g | 2.1 g |
| Fiber | 3.5 g | 3.5 g |
| Protein | 12 g | 13 g |
| Additives | 9 | 4 |
| Allergens | Eggs, Gluten, Milk, Mustard, Sulphur dioxide and sulphites | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- CLASSIC' Rosette cornichons has 10% fewer calories (290 kcal vs 323 kcal).
- CLASSIC' Rosette cornichons has 21% less fat (15 g vs 19 g).
- CLASSIC' Rosette cornichons has 37% less saturated fat (5.7 g vs 9.1 g).
- CLASSIC' Rosette cornichons has the better Nutri-Score.
- Only CLASSIC' Rosette cornichons lists: Eggs, Mustard, Sulphur dioxide and sulphites.
Ingredients
CLASSIC' Rosette cornichons
Pain de mie complet 56% (farine complète de _blé_, eau, huile de colza, _gluten de blé_, sucre, sel, dextrose, levure, farine de _blé_, émulsifiant : mono-et diglycérides d'acide gras, agent de traitement de la farine : acide ascorbique), rosette 28% (viande de porc 26% (origine UE), sel, _lactose_, épices et aromates, sirop de glucose, vin, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrate de potassium, ferments de maturation), cornichons 8% (cornichons, eau, vinaigre d'alcool, sel, conservateur : _disulfite_ de potassium, affermissant : chlorure de calcium), _beurre_ 4%, mayonnaise allégée en matières grasses [eau, huile de colza, vinaigre, jaune d'_œuf_, amidon transformé, sucre, moutarde de Dijon (eau, graine de _moutarde_, vinaigre, sel), sel, _lait_ écrémé reconstitué, acidifiant : acide citrique, épaississant : gomme xanthane]. Peut contenir des traces de poisson, graines de sésame et soja
Rosette pain de mie complet
Pain de mie complet 61% ( farine complète de _blé_, eau, huile de colza, sucre, farine de _blé_, _gluten_ de _blé_, levure, sel, agent de traitement de la farine : acide ascorbique), rosette 31% ( viande de porc 27% (Origine : UE), sel, _lactose_, sirop de glucose, dextrose, épices, antioxydant : érythorbate de sodium ; ail, ferments, conservateurs : nitrate de potassium, nitrite de sodium), _beurre_ 8%. Peut contenir des traces d'oeuf, de moutarde, de poissons, de soja , de graines de sésame et d'autres céréales contenant du gluten.
FAQ
Which is healthier: CLASSIC' Rosette cornichons or Rosette pain de mie complet?
Overall, CLASSIC' Rosette cornichons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
CLASSIC' Rosette cornichons has fewer calories: 290 kcal versus 323 kcal per 100 g.
Which has less sugar?
CLASSIC' Rosette cornichons has less sugar: 3.2 g versus 3.2 g per 100 g.