Sandwich Rosette de Lyon vs Rosette pain de mie complet
Overall, Sandwich Rosette de Lyon has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Sandwich Rosette de Lyon | Rosette pain de mie complet |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | — | 4 |
| Calories | 320 kcal | 323 kcal |
| Fat | 17 g | 19 g |
| Saturated fat | 7.2 g | 9.1 g |
| Sugars | 3 g | 3.2 g |
| Salt | 1.8 g | 2.1 g |
| Fiber | 3.3 g | 3.5 g |
| Protein | 11 g | 13 g |
| Additives | 0 | 4 |
| Allergens | Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sandwich Rosette de Lyon has 11% less fat (17 g vs 19 g).
- Sandwich Rosette de Lyon has 21% less saturated fat (7.2 g vs 9.1 g).
- Sandwich Rosette de Lyon has 14% less salt (1.8 g vs 2.1 g).
- Rosette pain de mie complet has 15% more protein (13 g vs 11 g).
- Sandwich Rosette de Lyon has the better Nutri-Score.
- Only Rosette pain de mie complet lists: Gluten.
Ingredients
Sandwich Rosette de Lyon
Pain de mie à la farine complète 59,3% (farine de blé 21,8%, farine complète de blé 17,7%, eau, huile de colza, sel, gluten de blé, levure, vinaigre d'alcool), rosette 25,9% (viande de porc origine UE, sel, lactose, épices et plantes aromatiques, sirop de glucose, vin, dextrose, antioxydant: érythorbate de sodium, conservateur: nitrate de potassium, ferments), beurre 7,4%, mayonnaise allégée en matières grasses 7,4% [eau, huile de colza, amidon, moutarde (eau, graines de moutarde, vinaigre d'alcool, sell, jaune d'œuf, vinaigre d'alcool, sucre, sel, épaississant : gomme guar]. (% exprimés sur le produit fini).
Rosette pain de mie complet
Pain de mie complet 61% ( farine complète de _blé_, eau, huile de colza, sucre, farine de _blé_, _gluten_ de _blé_, levure, sel, agent de traitement de la farine : acide ascorbique), rosette 31% ( viande de porc 27% (Origine : UE), sel, _lactose_, sirop de glucose, dextrose, épices, antioxydant : érythorbate de sodium ; ail, ferments, conservateurs : nitrate de potassium, nitrite de sodium), _beurre_ 8%. Peut contenir des traces d'oeuf, de moutarde, de poissons, de soja , de graines de sésame et d'autres céréales contenant du gluten.
FAQ
Which is healthier: Sandwich Rosette de Lyon or Rosette pain de mie complet?
Overall, Sandwich Rosette de Lyon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sandwich Rosette de Lyon has fewer calories: 320 kcal versus 323 kcal per 100 g.
Which has less sugar?
Sandwich Rosette de Lyon has less sugar: 3 g versus 3.2 g per 100 g.