Comparison

Citron à diluer vs Citron à diluer

Overall, Citron à diluer has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 ml

NutrientCitron à diluerCitron à diluer
Nutri-Score — —
NOVA group 4 1
Calories 18 kcal 16 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 1.3 g 0.8 g
Salt 0 g 0 g
Fiber — 0.5 g
Protein 0.5 g 0.5 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Citron à diluer has 38% less sugar (0.8 g vs 1.3 g).
  • Citron à diluer is less processed (lower NOVA group).

Ingredients

Citron à diluer

Eau, jus de citron à base de jus concentré 42% p citron, acidifiant: acide citrique, arôme naturel de citron.

Citron à diluer

Eau, jus de citron à base de concentré 36.6%, pulpes de citron 5.1%, jus d'orange à base de concentré 3.8%, acidifiant : acide citrique, extrait de citron.

FAQ

Which is healthier: Citron à diluer or Citron à diluer?

Overall, Citron à diluer has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Citron à diluer has fewer calories: 16 kcal versus 18 kcal per 100 g.

Which has less sugar?

Citron à diluer has less sugar: 0.8 g versus 1.3 g per 100 g.

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