Chocolate and Hazelnut Cake vs Choco Brownie
Overall, Chocolate and Hazelnut Cake has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Chocolate and Hazelnut Cake | Choco Brownie |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 468 kcal | 468 kcal |
| Fat | 26 g | 29 g |
| Saturated fat | 6.2 g | 12 g |
| Sugars | 32 g | 38 g |
| Salt | 0.6 g | 0.3 g |
| Fiber | — | 1.7 g |
| Protein | 5.9 g | 4.8 g |
| Additives | 9 | 8 |
| Allergens | Eggs, Nuts | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolate and Hazelnut Cake has 10% less fat (26 g vs 29 g).
- Chocolate and Hazelnut Cake has 48% less saturated fat (6.2 g vs 12 g).
- Chocolate and Hazelnut Cake has 16% less sugar (32 g vs 38 g).
- Chocolate and Hazelnut Cake has 19% more protein (5.9 g vs 4.8 g).
- Only Chocolate and Hazelnut Cake lists: Nuts.
- Only Choco Brownie lists: Gluten, Milk.
Ingredients
Chocolate and Hazelnut Cake
Eggs, sugar, sunflower oil, cristallised invert sugar syrup, dark chocolate 8 % (cocoa mass*. sugar, cocoa butter*), chocolate chips 8% (cocoa mass*, sugar, Cocoa butter*), rice flour, maize starch, humectant: glycerol, cocoa powder*, grilled chopped hazelnuts 3%, emulsifier: rapeseed lecithin; salt, thickener: guar gum; raising agents: disodium diphosphate, sodium bicarbonate, calcium phosphate. May contain traces of other tree nuts (almonds). LACTOSE-FREE. WHEAT-FREE.
Choco Brownie
ro cu razele prajitură cu ciocolată (5 %), ciocolată cu lapte alpin (9%), ciocolată cu lapte (2,5 %) şi bucăţele de ciocolată cu lapte alpin (6%), ingrediente: zahár, oua, ulei de palmier, făină de grau, ulei de rapita, masă de cacao, unt de cacao, sirop de glucoză, agent de umezire (glicerol), lapte praf integral, cacao cu continut redus de grăsime, lapte praf degresat, emulsifianti (e492, leditine din soia, e476), lapte condensat indulcit, degresat, zer praf (din lapte), grăsime din lapte, amidon, sare, conservant (sorbat de potasiu), corector de aciditate (acid citric), agent gelatinizant (alginat de sodiu), agenti de afânare (carbonați de sodiu, difosfati), arome, poate conține fructe cu coajaă lemnoasă și semințe de susan, a se păstra la loc uscat, a se feri de căldură, expunerea la căldură sau contactul solare poate determina apartitia unor pete albe pe suprafata ciocolatei, chocolate cupcake (5%), milk chocolate with alpine milk (9%), milk chocolate (2,5%) and pieces of milk chocolate with alpine milk (6%), ingredients: sugar, eggs, palm oil, wheat flour, rapeseed oil, cocoa mass, cocoa syrup, moisture-retaining agent (glycerol), whole milk powder, low-fat cocoa powder, skimmed milk powder, emulsifiers (e492, condensed milk, whey powder (from milk), dehydrated milk fat, starch, salt, preservative (potassium sorbate), acidity regulator alginate), raising agents (sodium carbonates, diphosphates), flavourings, may contain nuts and sesame seeds, store in a dry place, protected or exposed to direct sunlight is possible graying, which does not damage the product, d fini pekovski izdelek, mehki biskvit s čokolado (5 %), mlečno čokolado z alpskim mlekom oil, glucose soy lecithins, e476), sweetened (citric acid), gelling defatted agent (sodium from heat, when heated
FAQ
Which is healthier: Chocolate and Hazelnut Cake or Choco Brownie?
Overall, Chocolate and Hazelnut Cake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chocolate and Hazelnut Cake has fewer calories: 468 kcal versus 468 kcal per 100 g.
Which has less sugar?
Chocolate and Hazelnut Cake has less sugar: 32 g versus 38 g per 100 g.