Comparison

Chocolat blanc 32% amandes vs Toblerone

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientChocolat blanc 32% amandesToblerone
Nutri-Score e e
NOVA group 4 4
Calories 605 kcal 537 kcal
Fat 41.2 g 29 g
Saturated fat 16.4 g 17 g
Sugars 40 g 62 g
Salt 0.3 g 0.2 g
Fiber — 0.2 g
Protein 12.4 g 6.1 g
Additives11
AllergensMilk, NutsEggs, Milk, Nuts, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Toblerone has 11% fewer calories (537 kcal vs 605 kcal).
  • Toblerone has 30% less fat (29 g vs 41.2 g).
  • Chocolat blanc 32% amandes has 35% less sugar (40 g vs 62 g).
  • Chocolat blanc 32% amandes has 51% more protein (12.4 g vs 6.1 g).
  • Only Toblerone lists: Eggs, Soybeans.

Ingredients

Chocolat blanc 32% amandes

32% Mandeln, Zucker, Kakaobutter, Vollmilchpulver, Sahnepulver, Molkenerzeugnis, Emulgator: Lecithine (Sonnenblume); Speisesalz, natürliches Vanille-Aroma

Toblerone

sugar, whole milk powder, cocoa butter, honey (3,0%), almonds (1,6%), emulsifier (soya lecithins), egg white, flavouring,

FAQ

Which is healthier: Chocolat blanc 32% amandes or Toblerone?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Toblerone has fewer calories: 537 kcal versus 605 kcal per 100 g.

Which has less sugar?

Chocolat blanc 32% amandes has less sugar: 40 g versus 62 g per 100 g.

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