Chocolat vs Le croustillant chocolat noir & noix de pécan
Overall, Chocolat has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Chocolat
Le croustillant chocolat noir & noix de pécan
Nutrition per 100 g
| Nutrient | Chocolat | Le croustillant chocolat noi... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 3 |
| Calories | 469 kcal | 456 kcal |
| Fat | 19 g | 18 g |
| Saturated fat | 4.8 g | 4.4 g |
| Sugars | 17 g | 20 g |
| Salt | 0 g | 0.3 g |
| Fiber | 7.5 g | 8.2 g |
| Protein | 9.8 g | 9.5 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolat has 15% less sugar (17 g vs 20 g).
- Chocolat has 97% less salt (0 g vs 0.3 g).
- Only Le croustillant chocolat noir & noix de pécan lists: Nuts.
Ingredients
Chocolat
Céréales* complètes 64,5% (flocons d'avoine*, riz*), sucre de canne* non raffiné, huile de tournesol, pépites de chocolat* 8% (pâte de cacao*, sucre de canne*, beurre de cacao*), noix de coco* râpée, cacao* maigre en poudre. *Ingrédients issus de l'agriculture biologique. Souligné : ingrédients issus du commerce équitable. En gras: allergènes. Peut contenir des traces de lait et fruits à coque. Pour 45g 7773 DO DE intensement:
Le croustillant chocolat noir & noix de pécan
Flocons d'AVOINE complets* 60%, sucre de canne complet*, chocolat noir* 10%, NOIX de pécan* 6%, farine de BLÉ* 4,6%, billettes de BLÉ* 4,2%, huile de tournesol*, cacao maigre*, sel, vanille*.
FAQ
Which is healthier: Chocolat or Le croustillant chocolat noir & noix de pécan?
Overall, Chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Le croustillant chocolat noir & noix de pécan has fewer calories: 456 kcal versus 469 kcal per 100 g.
Which has less sugar?
Chocolat has less sugar: 17 g versus 20 g per 100 g.